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Sunday, January 4, 2009
Registration
3:00pm - 7:00pm
Rotunda
Welcome Cocktail Reception
7:00pm - 8:00pm
Miranda Room
Monday, January 5, 2009
The 5th Annual Top 100 Chinese Restaurants in the USA Awards
Ceremony & Conference
Event Kick-off Breakfast with Host Martin Yan
8:00am - 9:30am
Miranda Room
Top 100 Award Recognition Center (Part I)
Red Color Coded Group: Awards & Photo Opportunity
10:00am -12:00pm
Brasilia Room 6
Educational Seminars
(Chinese translator available)
12:30pm -1:30pm
Seminar I: “Healthy Dining: Promoting Good Eating”
Moderated by Hetty Chang
Brasilia Room 1
Seminar II: “Cooking Towards a Greener Future”
Moderated by Chef Robert Danhi
Brasilia Room 4
Seminar III: “Enhancing your Business with Credit Card Programs”
Speaker: Winton Fong, U.S. Bankcard Services, Inc.
Brasilia Room 5
…………
Registration
3:00pm - 7:00pm
Rotunda
Welcome Cocktail Reception
7:00pm - 8:00pm
Miranda Room
Monday, January 5, 2009
The 5th Annual Top 100 Chinese Restaurants in the USA Awards
Ceremony & Conference
Event Kick-off Breakfast with Host Martin Yan
8:00am - 9:30am
Miranda Room
Top 100 Award Recognition Center (Part I)
Red Color Coded Group: Awards & Photo Opportunity
10:00am -12:00pm
Brasilia Room 6
Educational Seminars
(Chinese translator available)
12:30pm -1:30pm
Seminar I: “Healthy Dining: Promoting Good Eating”
Moderated by Hetty Chang
Brasilia Room 1
Seminar II: “Cooking Towards a Greener Future”
Moderated by Chef Robert Danhi
Brasilia Room 4
Seminar III: “Enhancing your Business with Credit Card Programs”
Speaker: Winton Fong, U.S. Bankcard Services, Inc.
Brasilia Room 5
…………
Rio All-Suite Hotel & Casino
3700 W. Flamingo Rd.
Las Vegas, NV 89103 Map it
Call for Reservation: (866) 746-7671


































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